The nation’s favourite wine buff, Jilly Goolden presented the BBC’s Food and Drink show for nearly two decades. Her bubbly personality, flowery language and impertinent bouquet helped advance Britain’s current love of wine.
The original, gesticulating expert demystified everyday table wine for millions of households. Entertaining guests with a blind tasting of New and Old World wines. Jilly starts by introducing the key flavours before encouraging everyone to pick out their good and bad points, and guess the origin and price of each bottle. With large groups, tastings can take the form of a quiz.
Jilly Goolden reached new audiences through her appearance on I’m A Celebrity, Get Me Out Of Here! Alongside Carol Thatcher, she endured a gruesome Bush Tucker Trial and can now confidently advise on the best wine to have with kangaroo’s penis.
Journalist Jilly Goolden
Originally a journalist, Jilly contributed to most of the national newspapers and to glossy magazines and periodicals. As well as a number of books about wine (she co-authored five volumes linked to the Food and Drink programme); she has published a book about another of her interests, palmistry.
Jilly On Telly
An experienced lifestyle presenter, series include The Great Antiques Hunt, Going, Going, Gone, Holiday and Extreme Health. And in the world of food and wine; Jilly Goolden played judge for the contestants of Soapstar Superchef and Britain’s Best Dish, alongside regular appearances on Saturday Cooks! and Daily Cooks!
As well as regular appearances on the Holiday programme; Jilly’s other TV work includes popular antiques series The Great Antiques Hunt and Going, Going Gone and, for Channel 4, Extreme Health. She has also appeared with Graham Norton, and on It’s Only TV, Jo Brand’s Hot Potatoes, Through the Keyhole, Watchdog, The Heaven & Earth Show, The Chelsea Flower Show and Celebrity Detox.
Jilly Goolden After Dinner
Jilly Goolden continues to delight as an after dinner speaker, with her wine appreciation evenings. She supplies wine lists to suit the budget, and encourages guests to discuss each wine before guessing the price and region of each. Her other after dinner topics include; travel, wildlife, antiques, gardening, ghosts and the occult and, of course, life in the jungle.
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